{"created":"2023-06-20T17:04:17.321362+00:00","id":24901,"links":{},"metadata":{"_buckets":{"deposit":"498feea1-05d7-46d5-aa6f-3fa0327169e4"},"_deposit":{"created_by":16,"id":"24901","owners":[16],"pid":{"revision_id":0,"type":"depid","value":"24901"},"status":"published"},"_oai":{"id":"oai:twinkle.repo.nii.ac.jp:00024901","sets":["140:168:174:175","176:1235:1236","176:2358:2359"]},"author_link":["306559","306558","306560","306557"],"item_10001_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2020","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"2","bibliographicPageEnd":"179","bibliographicPageStart":"174","bibliographicVolumeNumber":"35","bibliographic_titles":[{"bibliographic_title":"膵臓"}]}]},"item_10001_creator_2":{"attribute_name":"著者名","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"石井, 有理"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"坂田, 章"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"清水, 京子"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"竹山, 宜典"}],"nameIdentifiers":[{}]}]},"item_10001_date_25":{"attribute_name":"受付日付","attribute_value_mlt":[{"subitem_date_issued_datetime":"2020-12-01","subitem_date_issued_type":"Created"}]},"item_10001_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"日本膵臓学会"}]},"item_10001_source_id_11":{"attribute_name":"NCID","attribute_value_mlt":[{"subitem_source_identifier":"AN10043798","subitem_source_identifier_type":"NCID"}]},"item_10001_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0913-0071","subitem_source_identifier_type":"ISSN"}]},"item_10001_text_35":{"attribute_name":"著者所属","attribute_value_mlt":[{"subitem_text_value":"東京女子医科大学栄養管理部"},{"subitem_text_value":"東京女子医科大学栄養管理部"},{"subitem_text_value":"東京女子医科大学消化器内科"},{"subitem_text_value":"近畿大学肝胆膵外科"}]},"item_10001_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2020-12-01"}],"displaytype":"detail","filename":"z000179.pdf","filesize":[{"value":"449.5 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"z000179","url":"https://twinkle.repo.nii.ac.jp/record/24901/files/z000179.pdf"},"version_id":"48ea49db-406f-491f-8ece-19a605e58835"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"急性膵炎、慢性膵炎に対する栄養管理の重要性と管理栄養士の役割","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"急性膵炎、慢性膵炎に対する栄養管理の重要性と管理栄養士の役割"}]},"item_type_id":"10001","owner":"16","path":["175","1236","2359"],"pubdate":{"attribute_name":"公開日","attribute_value":"2020-12-01"},"publish_date":"2020-12-01","publish_status":"0","recid":"24901","relation_version_is_last":true,"title":["急性膵炎、慢性膵炎に対する栄養管理の重要性と管理栄養士の役割"],"weko_creator_id":"16","weko_shared_id":-1},"updated":"2023-06-20T20:05:20.274835+00:00"}